Delightfully crispy and tart with a medley of organic seeds and a touch of raw wildflower honey, these award-winning, sustainably sourced crisps are the perfect accompaniment to your fall inspired spreads and cheese boards. Pair them with a creamy soft cheese topped with a wedge of fresh fruit, and you’ve got a winning combo that’ll have guests fighting tooth and nail for the last bite.
Tip of the Tongue:
These are perfect for hors d’oeuvre, charcuterie boards, lunch packs and any moment that requires a wholesome, flavor-packed snack.