It’s the perfect quick fix. This mini version of one of Mayana’s best chocolate bars is everything it’s cracked up to be. Vanilla bean shortbread smothered in fleur de sel caramel and coated with a custom blend of 66% dark chocolate. Great things come in small packages!
Tip of the Tongue:
This bar makes a great topper for vanilla ice cream but don’t sell it short on how great it is eaten on it’s own!