These oatmeal cookies are not for boring people (we have different treats for them), but for those who love cookies with depth, savory undertones, and a satisfying texture. Made with whole oats and non-GMO cane sugar, these oatmeal cookies are excellent on their own, but made even better with the addition of ground Aleppo peppers that give you a subtle kick alongside that perfectly nostalgic oatmeal taste.
Tip of the Tongue:
Make ice cream sandwiches with these cookies by adding a scoop of vanilla to enhance the spicy kick.